THE CAST-IRON SKILLET IS PERFECT FOR BARBECUING YOUR DISHES
Thanks to this cast iron pan, take advantage of your Kokko to make other sauces for example. The cast iron allows a very high concentration of heat and above all to keep the heat for a very long time. Your food will thus have a really exceptional taste. You can also use it to cook vegetables or marinated meats at high or low temperatures.
This accessory will allow you to cook your small marinated vegetables or meat in sauce very easily!
22 cm / 8.7 inch