Honey Pears

Cooking time: 10 min - Preparation time: 10 min - Serves: 4 people Ingredients




4 pears 4 tbsp. of honey Preparation


1. Preheat Kokko low heat. Meanwhile, peel and cut the pears into 4

2. On your Kokko, remove the pears and let them brown.

3. Once returned on the second side and sprinkle honey pears. In contact Kokko, honey will caramelize around the pear.

4. Serve warm with a scoop of ice cream with vanilla and whipped cream!

Tip: You can replace the honey with chocolate p>.