Wood chunks for hot smoking
Wood chunks for hot smoking
Specific wood chunks for hot smoking
In stock
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Description
Description
The wood chunks are designed for hot smoking. To use them, simply place them in the middle of the charcoal directly at the bottom of the Kokko.
Hot smoking gives food a delicately smoky taste. The pieces of wood are very large, so combustion is slower.
Good to know : Kokko's large wood chunks allow you to reach high cooking temperatures.
Technical data
Technical data
Dimensions:
Weight: 1.5 kg
Material: 100% natural wood
Warranty: 30 days
Serves: 4 to 5 smoking sessions
Use: Kokko Kamados or conventional barbecues
Usage tip: Place the large wood chunks in the middle of the burning charcoal
Maintenance:
Package contents:
Packaging: Plastic bag
Maintenance
Maintenance
Delivery
Delivery
Free delivery for orders over €99 anywhere in France. The packaging is made of reinforced cardboard to ensure that your order arrives in perfect condition. You can choose home delivery or parcel delivery directly in your basket before ordering.
Fragrances

Olive
Light taste - Strength 1
Pork, poultry, vegetables, sausages, cheese, butter

Lemon tree
Fragrant taste - Strength 2
Beef, lamb, poultry, fish (with a light taste), vegetables, fruit, pizza

Orange tree
Fragrant taste - Strength 2
Beef, lamb, poultry, fish (with a light taste), vegetables, fruit, pizza

Almond tree
Dominant taste - Strength 3
Fish (strong taste), beef, game, vegetables

Oak
Rustic taste - Strength 4
Pork, game, mutton, rabbit

Walnut
Powerful taste - Strength 5
Pork, game, mutton, rabbit
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