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Mushrooms: cooking tips and five original recipes
May 28, 2025
Planchas & frying pans
The kamado is an excellent tool for plancha and wok cooking. Thanks to its high heat retention capacity, it allows food to be seared quickly, preserving its texture and aromas. Prepare a richly flavoured paella, a wok of crunchy vegetables or sautéed seafood. Add spices and sauces for exotic and varied dishes.
Cooking eggs... on the barbecue!
May 14, 2020
Hard, soft, poached, fried, boiled, scrambled,1
Taloa Basque
29 Jan., 2019 Jan.
Cooking time: 10 min - Preparation time1
Prawns and squid in white wine sauce
29 Jan., 2019 Jan.
Cooking time: 15 min - Preparation time1
Pancetta and zucchini
29 Jan., 2019 Jan.
Cooking time: 10 min - Preparation time1
Honey goat cheese crisps
29 Jan., 2019 Jan.
Cooking time: 5 min - Preparation time: 101
Sautéed squid with crispy marinade
29 Jan., 2019 Jan.
Cooking time: 5 min - Preparation time: 101
Duck and grapefruit salad
29 Jan., 2019 Jan.
Cooking time: 10min - Preparation time: 201
Camembert with walnuts
29 Jan., 2019 Jan.
Preparation time: 5 minutes - Cooking time1
Foie gras with Espelette pepper
29 Jan., 2019 Jan.
Preparation time: 10 minutes + 4 hours - Time1
Spicy chicken
22 Jan., 2019 Jan.
Cooking time: 10 min - Preparation time1
5-spice beef stir-fry
22 Jan., 2019 Jan.
Cooking time: 20 min - Preparation time1
