Pizza with figs and goat cheese
21 Jan, 2019
Cooking time: 10 min - Preparation time: 1
Page 4 - Indirect cooking
Indirect cooking is ideal for cuts of meat that require slow and gentle cooking, such as roasts, legs of lamb, or whole poultry. With this method, the heat delicately envelops the food without drying it out, allowing it to develop deep flavors. Enhance your dishes with smoking wood for even more delicious results.
Crispy Babybel
16 Jan, 2019
Cooking time: 5 min - Preparation time: 51
Salmon pizza
15 Jan, 2019
Cooking time: 10 min - Preparation time: 1
