An ultra-gourmet, vegan recipe.
Ingredients:1
French cuisine
French gastronomy blends perfectly with kamado cooking. Whether it's smoked duck breast, artisanal grilled sausages or herbed filet mignon, every recipe takes advantage of the wood fire and smoky flavours. Experiment with typical ingredients like thyme, rosemary or wine to enrich your dishes.
At Kokko, we celebrate spring around the fire with1
Spicy shrimp skewers
Apr 05, 2019
Cooking time: 10 min
- Preparation time: 1
Preparation time: 20 minutes + 4 hours - Time1
Smoked Salmon
30 Jan, 2019
Preparation time: 15 minutes + 4 hours -Time1
Basque Taloa
29 Jan, 2019
Cooking time: 10 min - Preparation time: 1
Shrimp and calamari in white wine
29 Jan, 2019
Cooking time: 15 min - Preparation time: 1
Pancetta and zucchini
29 Jan, 2019
Cooking time: 10 min - Preparation time: 1
Crispy goat cheese and honey bites
29 Jan, 2019
Cooking time: 5 min - Preparation time: 101
Sautéed squid with crispy marinade
29 Jan, 2019
Cooking time: 5 min - Preparation time: 101
Duck and grapefruit salad
29 Jan, 2019
Cooking time: 10min - Preparation time: 201
Smoked pulled pork
29 Jan, 2019
Preparation time: 20 minutes - Cooking time1
