The art of Argentine Asado
May 14, 2020
BBQ World Tour #4 - In 2020, Kokko transforms1
Page 2 - Meats
Meat kamado is a true culinary experience. Thanks to its slow, precise cooking capabilities, kamado sublimates beef, pork, lamb and even game, giving them incomparable tenderness and smoky flavour. Whether it's a high-temperature seared steak, caramelised ribs, slow-cooked leg of lamb or smoked duck breast, every recipe becomes a flavour explosion. Learn to master cooking times and different types of wood for results worthy of the finest chefs.
Cooking whole chickens successfully on the BBQ
May 13, 2020
While Sunday chicken is an institution for many,1
Churrasco, the king of Iberian grills
Apr 06, 2020
BBQ World Tour #3 - In 2020, Kokko transforms1
Food and wine pairings for BBQ cooking
March 13, 2020
While almost everything can be barbecued, there is a shortage of1
Barbak lovers vs. vegetarians: reconciling over the barbecue
March 12, 2020
Are you a vegan, vegetarian, flexitarian or1
Yakiniku, Japanese-style barbecue
March 12, 2020
BBQ World Tour #2 - In 2020, Kokko transforms1
Paletot of duck cooked in fig leaves, semi-smoked figs
13 Jan., 2020 Jan.
Preparation time: 10 min
Marinade: 2 h
Cooking: 351
Hot-smoked veal aiguillette baronne with apple wood
13 Jan., 2020 Jan.
Preparation time: 10 min
Marinade: 1 night
Cooking1
Picanha of marinated beef cooked on lava stone
10 Jan., 2020 Jan.
What is beef picanha?
Beef picanha,1
Roast chicken "à la canette
10 Jan., 2020 Jan.
Preparation time: 20 min
Cooking time: 45 min
For:1
American-style grilled chicken
09 Jan., 2020 Jan.
Preparation time: 5 min
Cooking time: 40 min
For: 4 pers1
Smoked duck breast with green beans and smoked almonds
30 Jan., 2019 Jan.
Preparation time: 20 minutes + 4 hours - Time1
