Dive into the world of Kamado barbecuing with Kokko and discover gourmet recipes adapted to your ceramic grill. Tender meats, smoked fish, roasted vegetables or even barbecued desserts, each dish takes on an incomparable flavour thanks to the Kamado's controlled cooking. Whether you are a novice or an expert, we will guide you with practical advice, cooking tips and techniques to optimise every preparation. Enjoy a unique culinary experience, inspired by ancestral Japanese barbecue traditions, and bring out the full potential of your Kokko. Join us for tasty recipes and unforgettable moments of conviviality!
As you probably know, February 14th is Valentine's Day1
Kokko meeting: Rendez-vous chez Mahé,1
Meeting around the Kokko: See you at Yann's,1
Meeting around the Kokko: See you at Antoine's,1
Meeting around the Kokko: See you at Didier's,1
Candlemas, Shrove Tuesday, curfew: so many good1
BBQ World Tour #9 - In 2021, Kokko continues its1
Eat1
BBQ World Tour #8 - In 2020, Kokko is transformed1
The last part of autumn tends to make1
Many of us have tried to make our own1
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