Successfully barbecuing fish
There's nothing more enticing than the smell of sardines1
Direct kamado grilling allows food to be seared at high temperatures, giving it a beautiful caramelized crust while retaining a tender, juicy core. Ideal for steaks, vegetable kebabs and grilled shrimps, this technique guarantees authentic flavors. Play with marinades and spices for even more flavourful results!
There's nothing more enticing than the smell of sardines1
Cooking time: 2 min - Preparation time: 301
BBQ World Tour #6 - In 2020, Kokko transforms1
Contraction of the English words "breakfast" petit-déjeuner1
Cooking time: 3 min - Preparation time: 51
Cooking time: 10 min - Preparation time1
Cooking time: 10 min - Preparation time1
BBQ World Tour #8 - In 2020, Kokko transforms1
Eating1
As you probably know, February 14th is Valentine's Day1.
BBQ World Tour #9 - In 2021, Kokko continues its1