Kokko

By cooking mode Direct grilling By difficulty level Expert

Whole pumpkin stuffed "fermière

10 Jan., 2020 Jan.

Preparation time: 35 min

Cooking time: 1h15

For: 4 pers1

By dish type Meats By cooking method Direct grilling By culinary origin American BBQ By level of difficulty Intermediate

American-style grilled chicken

09 Jan., 2020 Jan.

Preparation time: 5 min

Cooking time: 40 min

For: 4 pers1

By type of dish Pizzas & Breads By cooking method Planchas & Pans By culinary origin French cuisine By level of difficulty Intermediate

Taloa Basque

29 Jan., 2019 Jan.

Cooking time: 10 min - Preparation time1

By dish type Starters By cooking method Direct grilling By culinary origin Asian cuisine By level of difficulty Easy

Tandoori sweet potato skewer

29 Jan., 2019 Jan.

Cooking time: 15 min - Preparation time1

By dish type Meats By cooking method Planchas & pans By culinary origin French cuisine By level of difficulty Intermediate

Duck and grapefruit salad

29 Jan., 2019 Jan.

Cooking time: 10min - Preparation time: 201

By type of dish Fish & Seafood Simmered & smoked dishes By cooking method Smoking Italian cuisine Intermediate

Risotto with shrimp and smoked asparagus

29 Jan., 2019 Jan.

Preparation time: 20 minutes - Cooking time1

By dish type Vegetarian By cooking method Smoking By culinary origin French cuisine By level of difficulty Intermediate

Vegetable salad with smoked sardines

29 Jan., 2019 Jan.

Preparation time: 30 minutes + 1 hour - Time1

By dish type Meats Simmered & smoked dishes By cooking method Smoking By culinary origin French cuisine By level of difficulty Intermediate

Smoked chicken and corn soup

29 Jan., 2019 Jan.

Preparation time : 20 min - Cooking time :1

By type of dish Simmered & smoked dishes Desserts By cooking method Smoking By culinary origin French cuisine By level of difficulty Intermediate

Smoked ham with pineapple and honey

29 Jan., 2019 Jan.

Preparation time: 10 minutes - Cooking time1

By dish type Starters By cooking method Smoking French cuisine Intermediate

Smoked trout with spinach gratin

29 Jan., 2019 Jan.

Preparation time: 30 minutes + 4 hours - Time1

By dish type Meats By cooking method Smoking By culinary origin French cuisine By level of difficulty Intermediate

Smoked chicken and raw vegetables wrap

29 Jan., 2019 Jan.

Preparation time: 1 hour - Cooking time: 1 hour

By type of dish Fish & Seafood By cooking method Smoking By culinary origin French cuisine By level of difficulty Intermediate

Black rice with scallop nois and smoked prawns

29 Jan., 2019 Jan.

Preparation time: 10 minutes - Cooking time1

Stainless steel cart

Wooden cart with drawers

Metal cart with drawers

Protective cover

Ceramic pizza stone

Pieces of wood for hot smoking

Stainless steel cart

Wooden cart with drawers

Metal cart with drawers

Protective cover

Ceramic pizza stone

Pieces of wood for hot smoking

Page 5 - By cooking mode

Whole pumpkin stuffed "fermière

American-style grilled chicken

Taloa Basque

Tandoori sweet potato skewer

Duck and grapefruit salad

Risotto with shrimp and smoked asparagus

Vegetable salad with smoked sardines

Smoked chicken and corn soup

Smoked ham with pineapple and honey

Smoked trout with spinach gratin

Smoked chicken and raw vegetables wrap

Black rice with scallop nois and smoked prawns

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Page 5 - By cooking mode

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Kamados

Cooking accessories

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Accessories for hot smoking

Order form

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Your basket