Mushrooms: cooking tips and five original recipes
May 28, 2025
Planchas & stir-fries
The kamado is an excellent tool for plancha and wok cooking. Thanks to its high heat retention capacity, it allows food to be seared quickly, preserving its texture and aromas. Prepare a richly flavoured paella, a wok of crunchy vegetables or sautéed seafood. Add spices and sauces for exotic and varied dishes.
Cooking eggs... On the barbecue!
May 14, 2020
Hard-boiled, soft-boiled, poached, fried, sunny-side up, scrambled,1
Basque Taloa
29 Jan, 2019
Cooking time: 10 min - Preparation time: 1
Shrimp and calamari in white wine
29 Jan, 2019
Cooking time: 15 min - Preparation time: 1
Pancetta and zucchini
29 Jan, 2019
Cooking time: 10 min - Preparation time: 1
Crispy goat cheese and honey bites
29 Jan, 2019
Cooking time: 5 min - Preparation time: 101
Sautéed squid with crispy marinade
29 Jan, 2019
Cooking time: 5 min - Preparation time: 101
Duck and grapefruit salad
29 Jan, 2019
Cooking time: 10min - Preparation time: 201
Camembert with walnuts
29 Jan, 2019
Preparation time: 5 minutes - Cooking time: 1
Foie gras with Espelette pepper
29 Jan, 2019
Preparation time: 10 minutes + 4 hours - Time1
Spiced chicken
22 Jan, 2019
Cooking time: 10 min - Preparation time: 1
Beef stir-fry with 5 spices
22 Jan, 2019
Cooking time: 20 min - Preparation time: 1
